Tiefenthaler’s Bratwurst Casserole
Ingredients
Potato Mixture:
- 24 oz. shredded hash browns, frozen
- 1/4 cup butter, melted
- 16 oz. sour cream
- 1/2 Cup Milk
- 1/2 green onion, chopped
- 2 cups shredded cheddar cheese
Method
Pre-heat oven to 350°r. Layer frozen bratwurst in a greased 9 x 13 baking dish.
In a mixing bowl add the potato mixture ingredients. Mix well. Pour the mixture over the frozen bratwurst. Bake for a total of 1 hour and 30 minutes. Prepare the topping will baking. After 1 hour remove from oven and add the topping.
Topping:
2 cups or more crushed Corn Flakes on top of casserole. Tl1en melt 2 T. butter and drizzle over crushed flakes. Return to oven and bake another 30 minutes.
