Recipes: Tiefenthaler’s Bratwurst Casserole

Tiefenthaler’s Bratwurst Casserole

Ingredients

Potato Mixture:

  • 24 oz. shredded hash browns, frozen
  • 1/4 cup butter, melted
  • 16 oz. sour cream
  • 1/2 Cup Milk
  • 1/2 green onion, chopped
  • 2 cups shredded cheddar cheese

Method

Pre-heat oven to 350°r. Layer frozen bratwurst in a greased 9 x 13 baking dish.

In a mixing bowl add the potato mixture ingredients. Mix well. Pour the mixture over the frozen bratwurst. Bake for a total of 1 hour and 30 minutes. Prepare the topping will baking. After 1 hour remove from oven and add the topping.

Topping:

2 cups or more crushed Corn Flakes on top of casserole. Tl1en melt 2 T. butter and drizzle over crushed flakes. Return to oven and bake another 30 minutes.

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