Recipes: Seasoned Pork Roast

Seasoned Pork Roast

Ingredients

  • 3 pounds Tiefenthaler’s Seasoned Pork Loin Roast, thawed

Method

Pre heat oven to 450 degrees.

Place roast on a rack in a roasting pan, fat side up, and put the roast in the oven. Roast at 450 degrees for 10 minutes, then re-set the oven temperature to 250 degrees.

Continue cooking for about 50-80 minutes or until the meat registers 150 degrees on a meat thermometer.

Remove the roast from the oven and set on a cutting board. Cover the meat with tin foil and let it rest for about 15 minutes before slicing

Notes:

This best way for this roast to come out perfect is to be waiting for the roast to be done. By that I mean, you should have your sides ready before the roast. For example have rice cooked and waiting on the keep warm cycle of your rice cooker.

6 servings

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