Seasoned Pork Roast
Ingredients
- 3 pounds Tiefenthaler’s Seasoned Pork Loin Roast, thawed
Method
Pre heat oven to 450 degrees.
Place roast on a rack in a roasting pan, fat side up, and put the roast in the oven. Roast at 450 degrees for 10 minutes, then re-set the oven temperature to 250 degrees.
Continue cooking for about 50-80 minutes or until the meat registers 150 degrees on a meat thermometer.
Remove the roast from the oven and set on a cutting board. Cover the meat with tin foil and let it rest for about 15 minutes before slicing
Notes:
This best way for this roast to come out perfect is to be waiting for the roast to be done. By that I mean, you should have your sides ready before the roast. For example have rice cooked and waiting on the keep warm cycle of your rice cooker.
6 servings
