Recipes: Mango Habanero Salsa Burgers

Mango Habanero Salsa Burgers

Ingredients

  • 2 lbs. Ground Chucku2014thawed
  • 1/3 cup beer
  • 1/3 cup Tiefenthaleru2019s
  • Bacon Maple Ale
  • 6 slices sweet onion (1/4u201dthick)
  • 6 slices Swiss Cheese
  • 6 Burger Buns, split, toasted
  • Lettuce Leaves

Method

Combine beer and our signature bacon maple ale sauce in a microwave safe bowl. Cover and microwave on HIGH 1 to 1-1/2 minutes or until bubblyu2014let cool.

Add beer mixture to thawed out ground chuck and make into 6 patties about 3/4u201d thick. You can place patties in freezer for an hour to firm up patties for easier grilling ifu00a0desired. Place patties on grill over medium heat(350u00b0), grill 12 minutes on one side, turn and grill for 6 more minutes or until patty reaches 160u00b0. About 2 minutes before patties are done add sliced onion and Swiss cheese. Serve burgers with lettuce on a toasted bun.u00a0

Makes 6 servings.

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