Tiefenthaler Snack Sticks are made locally in Holstein, Iowa.
Keep Tiefenthaler Snack Sticks refrigerated, after opening use within 3 days.
INGREDIENTS: BEEF, WATER, SALT, CORN SYRUP SOLIDS, POTASSIUM LACTATE, SOY SAUCE SOLIDS (SOY BEANS, WHEAT, SALT), SUGAR, HYDROLYZED SOY PROTEIN, DEXTROSE, MONOSODIUM GLUTAMATE, ONION AND GARLIC, SPICES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. IN A COLLEGAN CASING.
