Tiefenthaler's Ground Pork Sausage is a ground product with a light sage seasoning added.
INGREDIENTS: PORK, SALT, DEXTROSE, SPICES, FLAVORINGS.
Cook sausage to 160°F. The meat of the sausage should no longer be pink.
Pork Sausage
$4.30
Approx 1 lb. per package
Final Cost Based On Weight
