Tiefenthaler's Italian Pork Sausage is a ground sausage product with Italian flavor added.
Cook sausage to 160°F. The meat of the sausage should no longer be pink.
INGREDIENTS: PORK, WATER, PAPRIKA, SALT, SPICES, SUGAR, AND FLAVORINGS.
PARKED OUTSIDE FOR PICKUP? CALL: 712.368.4621Â Â | Login
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